Crunchy Dessert with Apple and Cinnamon Chips
30—35 Min
Kotányi Apple and Cinnamon Chips make dessert dreams come true. They don't just make a great snack, but are also perfect for adding an extra crunch to your desserts, like this healthy apple and yogurt layer dessert.
Ingredients 6 Portions
- 4 pieceApples
- 1 pieceLemon
- 4 tbsp.Water
- 500 gAlmond yogurt
- 2 pkg.Apple-Cinnamon Chips
- 1 tbsp.Organic Cinnamon, Ground
Preparation
- 1
Peel the apples, the cores and finely grate.
- 2
Mix the grated apples with the juice and half a lemon and 4 tbsp. of water. Now heat up the apple mixture in a pan and stir until soft.
- 3
Pour the soft apple mixture into a cup. Garnish with 1 tbsp. of cinnamon and use a hand blender to blend until smooth.
- 4
Now layer the homemade apple puree, almond yogurt and Kotányi Apple Cinnamon Chips alternately in small glasses.
- 5
Seal the small dessert glasses and store chilled in the fridge, or enjoy straight away with the warm apple compote.
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