Yellow Greek-Style Gazpacho

Name: Yellow Greek-Style Gazpacho
Total time: 15 min
Yield: 4 Portions
Ingredients: 225g Yellow bell pepper; 125g Yellow tomatoes; 125g Cucumber; 1piece Garlic clove; 2tbsp. Olive oil; 1piece Lime, juiced; 2tsp. Sea Salt, Coarse; 1tbsp. Greek Herbs

10—15 Min

Greek Herbs

If it's too hot outside for soup, then you should try this refreshing gazpacho instead. Cucumber, bell peppers and yellow tomatoes combine to provide a tasty refreshment on super-hot days. The soup is rounded off nicely with herbs from Kotányi's Greek herbs mill.