New Year's Eve dessert with choco zauber and cinnamon

Festive Dessert with Cinnamon and Orange

Name: Festive Dessert with Cinnamon and Orange
Total time: 40 min
Yield: 4 Portions
Ingredients: 2 Oranges; 500g Mascarpone; 10ml Milk; 1pkg. Shortbread; 2tsp. Sugar; 4tsp. Cinnamon, Ground; 1pinch Chocolate Magic

30—40 Min

Cinnamon, Ground

Layers of tangy orange, delicious mascarpone cream and crunchy cookies make the perfect festive dessert. Topped with a dusting of chocolate from the Chocolate Magic mill — perfect for adding a dash of sweet chocolate to an iced coffee, cappuccino, hot chocolate or our festive dessert.

Ingredients 4 Portions

2 Oranges
500 gMascarpone
10 mlMilk
1 pkg.Shortbread
2 tsp.Sugar
4 tsp.Cinnamon, Ground
1 pinchChocolate Magic

Preparation

1
Crumble the shortbread into small pieces, mix with 2 tsp. of cinnamon and put to one side.
2
Peel the oranges, cut into small pieces and also put to one side.
3
In a bowl combine the mascarpone with 2 tsp. of cinnamon, sugar and a splash of milk until it forms a creamy mixture.
4
Layer the cookies, mascarpone cream and oranges in champagne glasses, starting with the shortbread.
5
Top off this festive dessert by piping the mascarpone cream out of a piping bag and adding a twist of Kotányi's Chocolate Magic.