Our classic — now available in our organic range!
Sustainable with an unmistakably classic taste: Our Organic Black Pepper comes in that familiar Kotányi quality to add that finishing touch to countless dishes.
Freshly Ground for Maximum Flavor
Black pepper tastes best when freshly ground or sprinkled straight from the airtight packaging. Since pepper can quickly become bitter when exposed to high temperatures, it’s a good idea to add it to meat and vegetables at a late stage in the cooking process.
Trust is Good, Knowing is Better
Our black pepper is of the highest organic quality — and we know it, because we check every single delivery that comes to our Wolkersdorf site. Only after it’s passed our stringent quality checks does the pepper make it into our airtight packaging and onto your spice rack.