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The taste of a soft yellow sky
The characteristically sweet and aromatic flavor of Bourbon vanilla is not only perfect for sweet dishes such as pudding, pastries, soft drinks and ice cream; it also adds a distinctive flavor to savory dishes — especially fish, seafood and poultry.
Smelling, tasting and using vanilla
Slice the vanilla pod lengthwise and scrape out the aromatic seeds using the back of the knife. Place the empty pod in sugar or rum to add an enticing vanilla flavor.
Unmistakably Kotányi
All our products go through strict quality checks, and every single delivery of vanilla pods that arrives at our Wolkersdorf site is closely inspected. The vanilla pods that make the grade are handled with the utmost care and delivered to our customers in airtight packaging.
