Lovage, Crushed
Only a knife tip of Kotányi Gourmet Lovage is needed to get an intense, aromatic flavor during cooking. The flavor is similar to celery and mirepoix.
Use
Kotányi Lovage adds a beautiful flavor to herby curd cheese, soups, salad dressings, vegetable stews, pulses and braised meat.
Ingredients
Lovage